Events
- 04/13/2023 AltSU scientists are developing a system for determining the quality of dairy products
- 04/10/2023 AltSU College to hold a round table on the occasion of the opening of a new chemical specialty
- 04/06/2023 Even tastier and more beautiful than before: Altai State University confectioners begin accepting orders for baking Easter cakes
- 03/20/2023 Scientists from Altai State University, as part of a large research team, deciphered the three-dimensional structure of Altai deer chymosin
- 10/26/2022 AltSU scientists work with farmers to develop agribusiness digitalization in the region
- 10/25/2022 5 facts about canteens at Altai State University
- 09/28/2022 Scientists of Altai State University and Sarsen Amanzholov East Kazakhstan University are working on a project on precision farming
- 09/16/2022 AltSU biologists to help agriculture to restore pastures
- 06/30/2022 AltSU presents innovative products at the agro-industrial complex at the "Siberian Field Day"
- 04/14/2022 Import substitution: Scientists from AltSU develop enzymes for cheese making and feed production
- 03/18/2022 AltSU develops services for precision farming
- 03/01/2022 TASS: AltSU scientists will help farmers increase crop yields